Tender grilled lamb loin chops marinated in a herb blend, paired with a refreshing Garden Green Salad.
Ingredient | Qty | Cal | P | F | C |
---|---|---|---|---|---|
Lamb Loin Chops | 1.2 kg | 34 | 3 | 2 | 0 |
Salad Baby Leaf Spinach & Rocket | 240 g | 46 | 7 | 0 | 0 |
Lemon juice | 2 tbsp | 6 | 0 | 0 | 1 |
Dried oregano | 2 tsp | 6 | 0 | 0 | 1 |
Extra virgin olive oil | 4 tbsp | 530 | 0 | 60 | 0 |
Mustard | 2 tbsp | 28 | 2 | 1 | 3 |
Garlic | 4 cloves | 30 | 1 | 0 | 7 |
Cherry tomatoes | 200 g | 36 | 2 | 0 | 8 |
Cucumber | 1 each | 48 | 2 | 0 | 11 |
Feta cheese | 150 g | 358 | 15 | 31 | 5 |
Red onion | 1 each | 60 | 2 | 0 | 14 |
Total | 1182 | 34 | 96 | 50 | |
Per Serve | 4 | 296 | 9 | 24 | 13 |